Don't Eat Yellow Snow

But feel free to eat yellow tomatoes.

They taste just like red ones, but they're yellow.  And very yummy, sliced up with a little salt and pepper. 

From left to right:  red tomatoes from the local greenhouse, the last yellow tomato from our fridge and a single green tomato from our little patio crop. 

I might search out a Fried Green Tomato recipe online.  Just to try something new...